/r/eatsandwiches
A family friendly sandwich sub!
We have just a few rules, please take a moment to read them before posting.
Post sandwiches. We don't actually know what a sandwich is, but you can read this. Basically, if you submit something between pieces of dough, it's a sandwich. Burgers, hot dogs, tortas, open face, pita, tacos, calzones etc are all welcome.
We love seeing sandwiches you've made, or unique offerings from sandwich joints. Your sandwich doesn't have to be homemade, but please do not post anything common or corporate. Posts featuring sandwiches from mass market chain restaurants and fast food joints will be removed.
We're here to salivate over yummy sandwiches. Being a dick is not on the agenda. If you can't refrain from being a dick and smack talking someone or their sandwich, you will be banned. Don't be a dick.
We strongly prefer image links. Links to blogs and other third party websites are strongly discouraged and will probably be removed. If you think you have an exception, please message the moderators before posting for approval.
The official r/eatsandwiches sandwich bracket, by /u/synergyg8s
Snoo by /u/MarkovManiac
/r/eatsandwiches
A family favorite
Our lunch today. Toasted bread, cream cheese, eggs, and radish.
I used to always eat their cold cuts. Mainly their ichiban teriyaki chicken and other chicken meats. But after the epidemic Is it still safe to eat them?
Made some biscuits. One is bacon, egg over medium, cheddar, Duke’s, and some chipotle hot sauce. Other is mammaw’s strawberry jam.
I'm calling upon my community to help me fulfill this dream I've had for over twelve minutes.
My wife made chicken, black beans and rice, and collard greens for dinner. I had already consumed the devils lettuce which caused a lil idea nugget to be born for a future sandwich, but the details need to be hammered out.
Tonight on the fly I assembled a wrap type abomination:
XL tortilla
Bed of black beans n rice
Two hot honey chicken thighs
Thin red onion
Hefty scoop of greens
It was...fine. But it needs to be a sandwich. The first thought i had, from the bottom up:
Toasted brioche
Grilled chicken breast
Brie
Hot honey drizzle
Red Onion
Collards
Was thinking of subbing the hot honey because it wasn't quite right, and the red onion because it was too sharp. Maybe a sweet onion jam? Don't want to add any sauces bc the collards add moisture and acid. Give me your thoughts, and I'll make it!
Tamago and tonkatsu sandos on challah. Katsu sauce on the side to stay crispy since it was takeout
Chicken Cutlet, Prosciutto, Fresh Mozzarella, Roasted Peppers, Arugula, House Balsamic Garlic Mayo