After in raw business over 10 years, we still face the problem that customer don't trust us, even we send free sample or discount or extra gift, they just don't want to reply your email, how can we earn customer trust?

I've made dried "cheddar" kale chips before, but just used some recipe off the internet and they were good. I was planning on making more and noticed there was a recipe in Ani Phyi's "Ani's Raw Food Essentials." Hey, Ani's recipes are usually great and this looks pretty similar to the internet one I used, so I'm just blithely following it along. Oh, and I quadrupled the recipe cause I'm making a big batch. So I'm almost finished blending the "cheez" sauce and as soon as I dump in the 8 tablespoons (2 x 4) of agave, it hits me: 2 TABLESPOONS????? That is what it says. 2 TABLESPOONS. I have a whole blender full of sickly sweet yellow goo. So the question is: is there any way to save this? Any ideas on what I could add to counter the sweetness? I don't want to 12x the recipe leaving out the agave in the second half to balance it. That's a ridiculous amount of ingredients that I don't even have at hand. :-/

I say higher heat and longer cooking times would kill more nutrients (e.g. boiling a vegetable.) My sister says the microwave is the deadly one. She believes what her "raw food guru" told her.

I make wine and was recently looking into making beer.

While studying up on beer making I realized that the mashing process is a great counter argument for proving that foods do have enzymes that can aid in digestion.

The grains are sprouted, macerated and heated. The enzymes in the grains convert the starches to simple sugars - just like digestion.

It's raw toast after all. :D

Eduardo Corassa is a frugivorist , writer, nutricionist and atlect.

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A lot of his videos help peoples learning how a clean diet, sunlight and air can solve a lot (if not all) problems we have.

He make this documentary with anothers figures from Brazil crudivorism community.

I came to share, because one day will have subtitles !

:)

https://www.youtube.com/watch?v=pHnKyMbJym4