/r/chicagofood

Photograph via snooOG

All things relevant to Chicagoland food and its restaurants

/r/ChicagoFood is a subreddit dedicated to showcasing the many amazing restaurants in and around our city. Use this subreddit as a way to talk to other Chicago food lovers about their favorite restaurants, share a review, or ask for a suggestion

Please message the mods if you'd like a custom user flair


Rules

  • Posts must be related to food in Chicago or the Chicago metropolitan area

  • This is not a subreddit to advertise your restaurant or business

  • All pictures of food must be clearly labeled which restaurant that food is from in the title

  • Be friendly

  • Please use the search function before asking a common question like what the best hot dog or deep dish pizza is

  • Food must be either a product, dish served by restaurant, or any other food facility. All homemade cooking posts belong in /r/Food or /r/Cooking

  • Be specific in your questions. Don't ask "what's the best restaurant in Chicago?" Let us know what neighborhood, style of food, budget, etc. is and that way we can better give a suggestion that fits what you're looking for. Everyone likes different things!

  • You cannot use this subreddit to sell reservations. All reservation posts will be removed.


Related Subs

/r/chicagofood

109,639 Subscribers

2

Where can I find good curry udon?

I used to live in Japan and I am missing curry udon, since that was my favorite food there. Where can I find good curry udon? I do live close to Naperville but work in the city so anywhere around those two areas I can visit!

0 Comments
2024/10/05
04:48 UTC

9

Which restaurant, that typically has long wait times, would you recommend going for a weekday lunch? I’m hosting out of town guests and they don’t have much time so I’m trying to squeeze in some of the greatest hits of Chicago.

Going to au cheval right when it opens on weekend is a great example. I’m looking for more suggestions.

14 Comments
2024/10/05
03:32 UTC

5

Best Chicago Mexican Chorizo(ideally a little spicy) house made at a Carinaria/Market?

I live next to a carinaria that has kinda sweet homemade Chorizo and its kinda.... idk bland? I wanted to make some chorizo con papas, so I wanted that spicy oily crisp to my potatoes.

I don't if homemade chorizo is supposed to be sweet, so I could be in the wrong. But I am looking for the best Chirizo if possible.

3 Comments
2024/10/05
01:48 UTC

2

21st birthday upscale family dinner spot in/near Chicago loop area

Hey! I was looking for recommendations for a dinner high end restaurant for my father and i's birthday! Specifically open on a Sunday because we were planning Indienne earlier which is closed on sundays. We are vegetarian, and my parents are flying in from India. Any help would be appreciated!

Neighborhood: near Central loop

Budget:$50-100 per person but could go slightly higher

Cuisine: Vegetarian ! Japanese/Chinese/Indian/Mediterranean/Italian

Also would love if they give extra special treatment on birthdays lol

1 Comment
2024/10/05
01:00 UTC

0

Looking for Chicago Hot Dogs with Lettuce

Visited Chicago some years ago and fell in love with the Chicago hot dog. I planned to return and this time I wanted to try more, but on doing research I found there was a place that serves it with lettuce too. For the life of me no matter how I google I can't find the name of that place anymore (or places) that put lettuce on their Chicago dogs. Can anyone give me the name of some places that have good Chicago hot dogs but with lettuce added?

15 Comments
2024/10/05
00:53 UTC

4

Best Chilaquiles near Schaumburg/Arlington Heights?

Been craving them recently but don't know of anywhere near me that has them

1 Comment
2024/10/04
23:49 UTC

15

Dark, cozy, romantic restaurants?

Looking for a nice cozy place for an upcoming date. Preferably anywhere northside. Looking to spend no more than $200 total. Any recommendations?

Open to almost any cuisines; the atmosphere and vibe are top priority.

24 Comments
2024/10/04
23:43 UTC

1

Help me decide…Boka or Kasama

I’m coming from out of town and managed to snag a reservation at kasama, but I also have the option of doing Boka. I’d love to get an opinion from a local.

5 Comments
2024/10/04
23:28 UTC

0

Need Help Finding Rowdy, Bottomless Brunch

Ideally in River North/Gold Coast. We’re trying to kick our day-drinking off with right food/drinks/music/vibes

Bonus points for suggestions that have popping bars nearby afterwards as we crawl our way to Wrigleyville. 6-10 people in total

0 Comments
2024/10/04
23:23 UTC

5

Where to get the best turkeys for thanksgiving

Hello everyone! My family is not very good at making a good Turkey so I was wondering what the best place is to get a good quality whole turkey. Thank you!

16 Comments
2024/10/04
21:44 UTC

20

Going to Lou's tomorrow! Advice for the wait?

Hello! My bf and I are making a day trip to Chicago from Cincinnati tomorrow. We wanted to try some good Chicago pizza for the first time so we'll be going to Lou Malnati's for lunch. I saw everywhere that the wait is super long though. Is there anything we should do to plan ahead so we can maximize our time? Can we call them when we're about to head over or is that not something they would appreciate? (Someone suggested that to me) Just asking since we have limited time and it's going to be hectic. We can't make reservations for just 2 ppl either. There's a lot we want to see so just trying to plan every minute out 😅 Thank you in advance!!

80 Comments
2024/10/04
21:07 UTC

0

Homemade pizza sausage and sauce to make a thin crust

Hey everyone… I moved to the suburbs recently and the pizza where I live sorta blows. I’ve looked up some recipes to start making my own pizza in home oven. I’m good on how to make a crackery thin crust, but I’m getting stuck on what is the trick to a good pizza sauce and also how to get than fennel flavor to come out in the sausage.

On sauce, I’m sorta lending towards a tangy sauce but also am such a fan of sweet. Any tricks to making a good version of either?

And I’m lost on how to spice a sausage. Want that fennel flavor I’ve grown up with and wondering any techniques or recipe to follow to make this happen.

Other homemade pizza tips also welcome!

4 Comments
2024/10/04
20:16 UTC

3

Best Steakhouse in Downtown Area?

I already have reservations at Bavettes and Gene&Georgettis based off recommendations I’ve gotten from friends.

Wanted to see if most people agreed or had another favorite. I may be willing to squeeze in another spot in a 3 night trip

98 Comments
2024/10/04
19:48 UTC

0

Looking for NY style Chopped Cheese

Does anyone know where I can get a NY bodega quality chopped cheese here in chicago?

8 Comments
2024/10/04
18:28 UTC

216

Help me identify this pizza?

Visiting the city with my family and hoping to track this place down. This picture was taken in 2015 when I was a young and dumb college intern so forgive me for forgetting, but I don’t remember anything about the location. No idea what neighborhood it was in or anything. All I remember was that it a dive bar atmosphere, seemed like a mom and pop shop, and was fucking delicious. Hoping on a whim that somebody can help me track down this lovely place! Thanks in advance!

95 Comments
2024/10/04
18:07 UTC

11

Korean Fried Chicken South Loop

HI everybody. Coming back home for the weekend to see the Bears game and I'm looking for a Korean Fried Chicken recommendation not too far from the south loop for Saturdaylunch. Hoping within a 10 minute uber ride or so. Thanks!

20 Comments
2024/10/04
17:25 UTC

2

Where to buy locally sourced dairy/heavy cream?

Any suggestions on where to buy local or farm sourced dairy?

Recently went down a rabbit hole searching for heavy cream without thickeners and stabilizers. Even commercially available organic brands have it now. Beyond Kalona, which is available at Whole Foods, the next best suggestion seems to be from a locally sourced creamery. Any suggestions are appreciated!

19 Comments
2024/10/04
15:09 UTC

8

Strange question: where can I find some fresh burdock root?

I'm looking for stores that carry fresh burdock root.

17 Comments
2024/10/04
04:55 UTC

0

Mets bars, where are they?

happy NLDS

6 Comments
2024/10/04
04:11 UTC

6

Chinese restaurants in Bridgeport area

I recently went to pot sticker house for the first time. Now I'm curious if the other restaurants in the area are tasty too?

11 Comments
2024/10/04
03:51 UTC

71

Are cooking social groups a thing in Chi?

I realized I (38m, wife + 2 kids) wanted to find more hobbies that weren’t centered around drinking, as chicago (and I too) enjoy, but don’t want every weekend. I didn’t think I had any hobbies until someone pointed out I love cooking and eating new food.

Is there a social community for that in Chicago?? Or… want to start one?

(Sorry if this is the wrong sub, closest I could find!)

33 Comments
2024/10/04
03:02 UTC

0

Any recommendations for late night places to eat and drink on a Thursday night near Oak Park?

Landing in RFD around 7P on Thursday and taking an Uber to Oak Park where we will be staying. Wondering if anyone has any good suggestions for late night eats and cocktails in or around our neighborhood? I’m an omnivore and my fiancé is a vegetarian. She’s pretty chill about where we eat though. Thanks in advanced!

19 Comments
2024/10/04
02:39 UTC

0

Organizing social event- Casual food places that don't need reservations?

Hi all! I'm in charge of throwing a social event near McCormick conference center this year. I'm looking for casual food places where a large group of people (last year, ~40 people came) can go to socialize and not need to make a reservations for and preferably nearby McCormick. Thank you in advance!

EDIT: Thank you everyone for the recs. I realize now I should rent a private room 😅. If anyone has any recommendations for a private room, I’d appreciate it!

16 Comments
2024/10/04
02:38 UTC

26

Tasting menu at Jeong (October 2024).

I love Korean food and have heard a lot of good things about Jeong, so I was really looking forward to trying their tasting menu. I enjoyed it overall - 8.5/10.

Food - 8.5. Everything was tasty! There were a couple standouts which I especially liked (scallop, hwe, and both desserts) due to their more intense flavors or surprising textures. I would've liked for some of the other dishes to be a bit bolder. Most of the courses (5/6 proteins) were pescetarian, which I certainly didn't mind because I love seafood. The meal felt relatively light but the progression was perfect for me and I still left full.

Drinks - 10. I opted for a non-alcoholic cocktail featuring ginger, grapefruit, and tonic, which happen to be 3 of my favorite things in a drink. It was citrusy and sharp and obviously a winner for me.

Service - 8.5. It was a very quiet evening with what seemed like just a couple people on duty. The waitstaff were prompt and attentive, but their introductions to the dishes seemed a little basic, rushed, and difficult to hear at times.

Ambiance - 8. I'm torn on this one. I loved the simple, clean decor and found the space very comfortable and relaxing. I didn't like how dark it got as the evening progressed (why, restaurants, why!?), and I thought the upbeat Americana background music was an odd choice and slightly too loud. It was completely empty for most of my dinner, but I did go quite early on a weekday.

Would I go again? Maybe if they changed their menu to add new dishes. But the scallop alone might be worth going back for...

Hwe (kanpachi)

Golden shrimp

Tartare (salmon)

Eomuk (fish cake)

Scallop

Australian wagyu

Kkaetnip (perilla granita)

Hi-chew

Tasting menu (October 2024)

Restaurant interior prior to service

13 Comments
2024/10/04
02:29 UTC

191

One of my favorite salsas from Cermak

I don’t know which one I love more- this or their warm French bread

21 Comments
2024/10/03
22:25 UTC

3

Craving some Mutton/Goat Biryani

I live in Hyde Park/UChicago area and want to doordash some goat biryani. Any recommendations?

2 Comments
2024/10/03
21:10 UTC

8

Guacamole from Cermak (Kedzie Location)

This may have been said before, but does anyone know how to make the guacamole!!! This stuff is sex!!

3 Comments
2024/10/03
21:08 UTC

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