/r/SushiRoll

Photograph via snooOG

A place for photos and videos of sushi and sushi recipes

/r/SushiRoll

11,421 Subscribers

25

tried something new

1 Comment
2024/05/02
07:41 UTC

234

Amazing shot of this sushi

2 Comments
2024/04/26
17:19 UTC

221

Insane sushi rolls

2 Comments
2024/04/23
12:52 UTC

8

Boats

0 Comments
2024/04/22
17:16 UTC

9

a dinner that my cat really likes

0 Comments
2024/04/14
20:04 UTC

255

Heaven right here

1 Comment
2024/04/14
13:19 UTC

273

You can never go wrong with sushi

3 Comments
2024/04/14
12:20 UTC

2

How to Make Sushi Rice - The Quickest and EASY Sushi Rice! | How To Cook...

0 Comments
2024/04/07
05:31 UTC

1

Restaurant The Vintage sushi and more Lisbon alfama

I love this place it's ran by two brothers and they are amazing people very attentive and the food is so good. You can tell it's fresh and so yummy. I come here at least once a week when in Lisbon. ❤️

0 Comments
2024/04/07
04:15 UTC

333

Delicious sushi

0 Comments
2024/04/04
12:51 UTC

370

California with tofu

0 Comments
2024/04/01
13:08 UTC

19

Smoked salmon nigiri

First time making smoked salmon nigiri yesterday.

1 Comment
2024/03/17
21:26 UTC

19

Look at that TUNA nyc takeout

1 Comment
2024/03/09
00:10 UTC

4

How do you roll without getting a spiral?

https://preview.redd.it/geffdwsssqlc1.png?width=391&format=png&auto=webp&s=be4c353b69ca61378db3908164175d2430c120f8

https://preview.redd.it/v2dr92tssqlc1.jpg?width=3024&format=pjpg&auto=webp&s=1ed22b063ed1f892491e779f05f2a4389bb09946

When I roll my rolls, they end up looking more like spirals than rolls. They are fine to eat of course, but I'd love to know if there is a trick to making them more like rolls.

My nigiri is a little sloppy too, but I can live with that lol

One tray was for my family that love fish, and the other was for my family that love EVERYTHING in their rolls. It was winter, so I didn't use peppers or avocado because they looked terrible in the store.

4 Comments
2024/03/01
15:42 UTC

1

Fish for sushi

What fish do you use to make sushi? do you take it already chilled or freeze it?

1 Comment
2024/01/30
17:27 UTC

12

Sauce identification

Can anyone identify the sauce on this sushi roll?

4 Comments
2024/01/28
02:48 UTC

18

Who do you fancy.

3 Comments
2024/01/25
08:34 UTC

5

Is this salmon safe to eat raw?

4 Comments
2023/12/29
21:38 UTC

0

HELP WHAT OS THAT

1 Comment
2023/12/16
22:26 UTC

18

Sushi boat

2 Comments
2023/11/27
17:00 UTC

1

The smell of nori/seaweed

Just made homemade sushi for the first time, and the nori smelled like something between dog food and those flakes you feed gold fish.

It didn't taste as bad as it smelled, but it still had the aroma of dog food after everything was finished. I've eaten sushi for years and I've never experienced that pungent smell. I threw the rest of the nori in the trash and will never use it again. And this was a fresh bought vaccum sealed package that I bought yesterday. I googled it and some said it's supposed to smell like that because it's from the sea..

Well, I've lived by the sea, sailed the Norwegian coast and eaten most of the fresh seafood we have up here. That is NOT what freshness of the ocean smell or taste like! Just writing about it makes my stomach turn.
Absolutetely disgusting!

1 Comment
2023/11/11
06:14 UTC

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