/r/knifemaking

Photograph via snooOG

The world of Knifemaking

A helpful community for knife makers of all skill levels to talk about different techniques, steels, and tips for others. Show off your work and where you work here.

Let's make this a very helpful community.

1) Post anything related to knifemaking

2) All official AMAs must be Mod approved with verification.

3) Keep comments respectful and on topic.

4) Blatant advertising and for sale posts are not allowed. You are welcome to make transactions private. LINKS TO BLOGS AND WEBSITES ARE CONSIDERED SELF-PROMOTION.

5) Posts that address questions easily searched or answered in the WIKI will be removed.


Click HERE to get to the WIKI


User Submitted Content:
Kiln Build by meepstah
Large and in Depth List of Wood for Handles
Dirt Cheap Guide to Knife Forging


Useful links and Information:

Heat Treating Tool Box- Kevin Cashen's detailed guide to heat treating

Knife Shop Safety and PPE by Jim Ferguson (Downloadable, Right Click, Save As)

Absolute Cheapskate Way To Start Making Knives (PDF)

Bob Engnath Knife Patterns (PDF)

Nick Wheeler- Hand sanding 101 (YouTube)

Hype Free Blades FAQ

Buffing Wheels and Compounds


Steel: The “welding steel” at Tractor Supply/ Lowes/ Home Depot is mild steel and useless for knives Buy new, known, annealed blade steel. It is well worth it. Files, railroad spikes, lawnmower blades and other unknown steels can definitely be used for practice forging but will not perform for a knife. For the work involved, it is very cheap to buy and use known good steel.

1084FG sold by Aldo Bruno is formulated for Knifemaking, Cheap & made for DIY heat-treat. http://njsteelbaron.com/ Phone # 862-203-8160

His telephone service is better than his website.


Heat Treating:

Heat Treating Basics Video (downloadable) Right click and save this and watch it often

Kevin Cashen Heat Treating Info

Heat Treat services:

Air Hardening Stainless Steel Only A2, ATS34, Elmax, CPM154, 154CM, 440C etc.

Buck Knives- Paul Bos Heat Treating

Texas Knifemaker's Supply

Oil Hardening Carbon Steels and Air Hardening Stainless Steels Oil quenched O1, 1095, 1084, 52100, 5160 Or air quenched A2, ATS34, Elmax, CPM154, 154CM, 440C etc.

Peter's Heat Treat

Knifemaker CA (Canadian)

-Be sure to check the Shipping and Price tabs


Quenchants for Oil hardening steel

Forget the Goddard's Goop Quench, Motor Oil, Transmission Fluid

Use commercial quench oil & match oil speed to the steel type Here is a good post by Kevin Cashen with the Explanation and classification of oil speeds

For heat treating yourself with minimal equipment, find a Eutectoid steel 1080, 1084. Grocery store canola oil can work well -if you use clean preheated oil

Brine and water are cheap for "water hardening" steels W1 and 1095, but use fast oils Parks 50 & Houghton Quench K If you use water or brine, expect broken blades!



/r/blacksmith is great for general blacksmithing tips beyond knives

/r/Bladesmith is great for those interested in forging knives

Check out /r/ChefKnives for all things regarding culinary cutlery

Gunsmithing /r/gunsmithing

Want a knife made? /r/MakerMesh

Like general knife discussion? /r/knives is the place for you.

Making knives isn't your thing, but the metal still calls? Here ya go: /r/metalworking

Need help with a different type of craft besides steel? Search here: /r/ArtisanHelp

Want to talk about knives and share yours? /r/knifeclub

Buy/Sell/Trade:

/r/blacksmithtooldeals

/r/bladesmithswap

/r/knifemaking

131,105 Subscribers

1

Weekend WIP!!!

80crv2 spiked hawk

0 Comments
2024/12/01
19:05 UTC

0

Made a universal fixed angle sharpening system for less than $20 and a couple 3D prints.

0 Comments
2024/12/01
18:09 UTC

22

This grippy ugly thing is finished

2 Comments
2024/12/01
18:00 UTC

1

Problem with plunge line and undecut. Question

Hello, newbie here.

I'm trying to make my first knife, and my biggest problem is getting a clean plunge line.

I'm using a belt grinder with ceramic belts on a polyester backing (Bora7) in 80 or 120 grit, and I grind with a jig. I let the belt overhang the platen, following Sorrells' rule, by the thickness of the steel bar I'm using for the blade. However, I always end up with a step at the plunge line, like in the picture. This step is so pronounced that I can lift the blank with my fingernail under the edge of the ridge.

I want to achieve a crisp, rounded plunge line...

Could the issue, besides my lack of skills, be due to the belt being too tight or too stiff? Please help! I'm trying with both annealed and hardened steel... I've already ruined a lot of material and can't figure it out!

Thanks!

https://preview.redd.it/orrkq1qbd94e1.png?width=800&format=png&auto=webp&s=34abd684db2a9938cb2311af457025ecd9b7e286

9 Comments
2024/12/01
15:48 UTC

5

Bronze dagger or spear point

Please ignore the handle. I know it's shite. Avacado for scale no banana available. Made from a bronze plaque with a typo. Roughed out with a grinder then hand peened. Aged with a variety of methods. May turn it into a spear if I can find the right wood

4 Comments
2024/12/01
14:31 UTC

1

Steel problem

I wanted go make a spookeshave but I don't have availability of tool steel likes A2/O1/D2... Is there any other steel I can use that are any good for tools blade or i have to find a way to obtain tool steel. The only way I could have A2 Is by re-forging a bolt, made of that steel, into a flat bar

4 Comments
2024/12/01
13:39 UTC

3

Is the dark patch permanent?

1 Comment
2024/12/01
11:19 UTC

23

Neck knife

Today I present:

A beautiful neck knife Great cutting power and unique beauty San mai steel blade (420/1095/420) Full flat grinding Industrial micarta handle with faithful pin Cowhide sheath

Dimensions Total: 18.3cm Blade: 9cm Thickness: 4mm Width: 37mm Weight: 120g

A big hug to everyone!

0 Comments
2024/12/01
09:52 UTC

16

FRB Fennec in Nitro V/Bog oak... Thoughts??

2 Comments
2024/12/01
03:03 UTC

7

Weekend WIP

0 Comments
2024/12/01
02:06 UTC

7

Do some of you only make scales/handles and buy the blanks? I'm more a wood carver than knife maker but I would love to make some knife handles.

31 Comments
2024/12/01
01:46 UTC

40

Video of my latest commissioned ironwood finka. I really like how it looks in dark brown. What wood would also look this authentic in this kind of build?

11 Comments
2024/12/01
00:34 UTC

1

Butcher block style knife handle

Would it be possible to make a “butcher block” style handle for a hidden tang knife? I was thinking it would be pretty to make a handle out of a mixture of dark and light colored woods.

Is there anything I should be worried about in this project?

4 Comments
2024/11/30
23:42 UTC

19

Some knives I recently finished.

2 Comments
2024/11/30
23:04 UTC

1

2x42 Abrasives

Looking for the best bang for your buck abrasives for my grizzly 2x42. I currently use combat, but am seeing some cheaper options out there… empire, benchmark, phoenix. Any thoughts?

5 Comments
2024/11/30
21:33 UTC

719

Knife Grinding 1902

The photo from 1902 shows knife grinders in France working on their stomachs. This unusual position was adopted to protect their backs from strain and prevent them from being hunched over all day. It was a part of their routine to lie prone while grinding blades, especially in places like Thiers, known for knife manufacturing. Interestingly, workers also had dogs lie across their legs for warmth, adding a quirky detail to this historical practice.

39 Comments
2024/11/30
19:54 UTC

1

Pointiness and HT

I was playing with an app that supposedly you draw a knife and it will make it. I doubt I will ever use this app, but it was cool to play with it.

I recently made a drawing of a "sloyd" wood carving knife based on the Mora #106 or Flexcut KN50. I think the shape is called "harpoon".

When I did this the application warned me that the tip might be too fine to survive heat treating.

This makes sense but this is the first time I have seen such a reference.

So does a very pointy knife need to be HT with a more rounded or squared off tip and ground to shape during sharpening? Or does one simply make it longer than needed and take care of it the same as a broken tip?

How much is enough?

2 Comments
2024/11/30
15:23 UTC

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