Zanmai Modern Molydenum or MAC Chef Knivset 2-delar HB-85 och HB-55
2 Comments
2024/04/15 00:05 UTC
0
Is Fissman a brand that's any good?
2 Comments
2024/04/14 19:03 UTC
3
Sharpening as a beginner
6 Comments
2024/04/14 16:27 UTC
0
Hiroshi Kato, where to buy
4 Comments
2024/04/14 11:01 UTC
4
It’s here (Satoshi Nakagawa)
4 Comments
2024/04/14 07:21 UTC
2
Looking for the cheapest Rockwell Hardness over 60
17 Comments
2024/04/14 04:21 UTC
3
Complete beginner, looking for a set of knives for my wife and I
11 Comments
2024/04/14 00:32 UTC
2
What are Steel type thats beginner friendly ( Whetstone sharpening/ Honing)?
19 Comments
2024/04/13 21:05 UTC
3
Japanese knives styles
4 Comments
2024/04/13 12:51 UTC
4
Looking for a nice Gyuto as opposed to ones I get from the Sets. My budget is about CAD 100 (could go higher. 120ish). So far I’ve found: Global 8 inch Gyuto for CAD89.00 and Tojiro Fujitora Dp 3-Layer Gyuto for CAD90.00
28 Comments
2024/04/13 08:50 UTC
0
Help me use my Saks credit?
4 Comments
2024/04/13 02:15 UTC
4
Santoku Recommendations
11 Comments
2024/04/13 00:31 UTC
2
Help me choose a Sujihiki Please!
7 Comments
2024/04/12 23:24 UTC
1
Shapton Glass
7 Comments
2024/04/12 19:48 UTC
3
Zwilling up to 70% off Spring Cleaning Warehouse Sale
11 Comments
2024/04/12 17:06 UTC
14
Parents getting married looking for personalised knifes set. Budget around £600. Both used to be professionally chefs. uk
27 Comments
2024/04/12 13:34 UTC
1
I just bought a Mac sk-40 Superior paring, is my first single bevel. Any tips on sharpening when it needs it?
4 Comments
2024/04/12 13:31 UTC
1
Flattening recommendations
8 Comments
2024/04/12 13:27 UTC
2
Compete my sharpening set
8 Comments
2024/04/12 09:16 UTC
0
Victorinox fake or clearance?
3 Comments
2024/04/12 03:36 UTC
5
I bought a Hatsukokoro Kumokage Blue 2 Kurouchi Damascus Gyuto 210mm, sharing pictures, measurements, and experience so far.
5 Comments
2024/04/11 23:33 UTC
11
Looking for 2 knives. Want to get rid of my set and just have 2 everyday knives. I am no chef but I cook daily.
13 Comments
2024/04/11 23:30 UTC
1
Fresh setup after marriage and moving. Initially wanted a packaged set but after consulting chef friend he advised I only needed a few
6 Comments
2024/04/11 23:27 UTC
1
Looking for a 10” wide blade chef
2 Comments
2024/04/11 23:04 UTC
2
I am strongly considering buying this: https://www.mercerculinary.com/product/m13785/ What should I also buy to make sure I can properly take care of it. I believe I need a whetstone and shouldn't use a honing rod. As much advice as you can give would be great!
8 Comments
2024/04/11 18:37 UTC
0
Best brands looking for 100-200 per piece
6 Comments
2024/04/11 17:50 UTC
0
Looking for online cutlery demo participants! Message me for a 90 minute demo!