/r/chefknives

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/r/chefknives

182,061 Subscribers

2

Zanmai Modern Molydenum or MAC Chef Knivset 2-delar HB-85 och HB-55

2 Comments
2024/04/15
00:05 UTC

0

Is Fissman a brand that's any good?

2 Comments
2024/04/14
19:03 UTC

3

Sharpening as a beginner

6 Comments
2024/04/14
16:27 UTC

0

Hiroshi Kato, where to buy

4 Comments
2024/04/14
11:01 UTC

4

It’s here (Satoshi Nakagawa)

4 Comments
2024/04/14
07:21 UTC

2

Looking for the cheapest Rockwell Hardness over 60

17 Comments
2024/04/14
04:21 UTC

3

Complete beginner, looking for a set of knives for my wife and I

11 Comments
2024/04/14
00:32 UTC

2

What are Steel type thats beginner friendly ( Whetstone sharpening/ Honing)?

19 Comments
2024/04/13
21:05 UTC

3

Japanese knives styles

4 Comments
2024/04/13
12:51 UTC

4

Looking for a nice Gyuto as opposed to ones I get from the Sets. My budget is about CAD 100 (could go higher. 120ish). So far I’ve found: Global 8 inch Gyuto for CAD89.00 and Tojiro Fujitora Dp 3-Layer Gyuto for CAD90.00

28 Comments
2024/04/13
08:50 UTC

0

Help me use my Saks credit?

4 Comments
2024/04/13
02:15 UTC

4

Santoku Recommendations

11 Comments
2024/04/13
00:31 UTC

2

Help me choose a Sujihiki Please!

7 Comments
2024/04/12
23:24 UTC

1

Shapton Glass

7 Comments
2024/04/12
19:48 UTC

3

Zwilling up to 70% off Spring Cleaning Warehouse Sale

11 Comments
2024/04/12
17:06 UTC

14

Parents getting married looking for personalised knifes set. Budget around £600. Both used to be professionally chefs. uk

27 Comments
2024/04/12
13:34 UTC

1

I just bought a Mac sk-40 Superior paring, is my first single bevel. Any tips on sharpening when it needs it?

4 Comments
2024/04/12
13:31 UTC

1

Flattening recommendations

8 Comments
2024/04/12
13:27 UTC

2

Compete my sharpening set

8 Comments
2024/04/12
09:16 UTC

0

Victorinox fake or clearance?

3 Comments
2024/04/12
03:36 UTC

5

I bought a Hatsukokoro Kumokage Blue 2 Kurouchi Damascus Gyuto 210mm, sharing pictures, measurements, and experience so far.

5 Comments
2024/04/11
23:33 UTC

11

Looking for 2 knives. Want to get rid of my set and just have 2 everyday knives. I am no chef but I cook daily.

13 Comments
2024/04/11
23:30 UTC

1

Fresh setup after marriage and moving. Initially wanted a packaged set but after consulting chef friend he advised I only needed a few

6 Comments
2024/04/11
23:27 UTC

1

Looking for a 10” wide blade chef

2 Comments
2024/04/11
23:04 UTC

2

I am strongly considering buying this: https://www.mercerculinary.com/product/m13785/ What should I also buy to make sure I can properly take care of it. I believe I need a whetstone and shouldn't use a honing rod. As much advice as you can give would be great!

8 Comments
2024/04/11
18:37 UTC

0

Best brands looking for 100-200 per piece

6 Comments
2024/04/11
17:50 UTC

0

Looking for online cutlery demo participants! Message me for a 90 minute demo!

0 Comments
2024/04/11
16:41 UTC

0

Have I been duped

35 Comments
2024/04/11
09:32 UTC

1

Super Blue vs White 2

18 Comments
2024/04/11
05:26 UTC

1

What would you get next? Have Santoku,Deba,Petty

9 Comments
2024/04/11
02:51 UTC

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