/r/dessert

Photograph via snooOG

Post recipes, pictures, or discuss your favorite desserts. Have any great recommendations for bakeries/sweet shoppes/amazing ice cream parlors that you just have to make a trip to in your lifetime? Put 'em here! Yum :)

Welcome to /r/Dessert!

Post recipes, pictures, or discuss your favorite desserts. Have any great recommendations for bakeries/sweet shoppes/amazing ice cream parlors that you just have to make a trip to in your lifetime? Put 'em here! Yum :)


Rules

  1. No bigotry allowed - You'll be permanently banned if you're found to violate this rule.
  2. No linking to any kind of store.
  3. No spam.

Please read:

Since this subreddit is still in its infancy, submissions may be knocked off the front page for many reasons. Please check the NEW tab for more submissions. Thanks for your support!

Also, please, please, please message the mods if your post isn't showing up - it may be probably is caught in the spam filter. We would hate for your post to go unnoticed because it was accidentally marked as spam.


A Reminder On What Does/Doesn't Count As Spam:

OK: Submitting links from a variety of sites and sources.

OK: Submitting links from your own site, talking with redditors in the comments, and also submitting cool stuff from other sites.

NOT OK: Submitting only links to your blog or personal website.

NOT OK: Posting the same comment repeatedly in multiple subreddits.


You may enjoy:

/r/dessert

107,707 Subscribers

1

Chocolate Fondue with Port!

0 Comments
2024/11/10
12:45 UTC

58

Apples and Cream

Made this for a 5 course wine tasting! I’m new at plating. I was pretty happy with this :)

0 Comments
2024/11/10
01:34 UTC

2

Homemade cake?

I’m not sure where to go to ask this. I buy my cakes from the same person each birthday, but the last two times they haven’t tasted as wow as they did in the beginning. How can I tell if a cake is from a box or from scratch? We went to her because her cakes are usually sooooo delicious. But now they seem like regular box cake? The icing is still delicious so I know that is homemade.

The cake itself is a little on the dry side. Is it because it was in the fridge or freezer before we picked it up? Is it because it was cooked a few minutes too long? (It doesn’t really give this taste too much). I don’t want to be that person but I just want to know :( I’m asking here because I don’t think it’s worth bringing up to the person. I think it’s rude and inconsiderate.

This is the second time in a row that it seems like basic cake instead of her good recipe.

Please don’t come with rude comments, I’m just wondering if there is a way to tell. I know you cannot taste the cake yourself to decide but is there a way to explain to me how to tell?

0 Comments
2024/11/09
20:26 UTC

45

Apple Cider Donut Bread

1 Comment
2024/11/09
18:57 UTC

38

Homemade cashew pralines

3 Comments
2024/11/09
02:47 UTC

155

Carrot cake & carajillo, perfect combo.

3 Comments
2024/11/09
02:43 UTC

30

Patato dumplings w strawberry sorbet

0 Comments
2024/11/08
20:25 UTC

217

Cream filled glazed sour cream doughnut.

2 Comments
2024/11/08
17:20 UTC

229

homemade crème brûlée

2 Comments
2024/11/08
01:41 UTC

308

Donut balls that got me an A for my hospitality class

3 Comments
2024/11/07
10:20 UTC

40

What dessert is a hit every time you make it?

I want to make new desserts for thanksgiving and need ideas

69 Comments
2024/11/06
19:18 UTC

107

Crumble cookies

Not common in UK have been wanting these ages

2 Comments
2024/11/06
12:49 UTC

35

Fruit mini tart

3 Comments
2024/11/06
06:03 UTC

11

I made almond paste! But now I need ideas for how to use it

5 Comments
2024/11/06
04:58 UTC

30

Why would this happen? :(

10 Comments
2024/11/06
01:50 UTC

186

Cinnamon roll apple pie monkey bread

Had a recipe but decided to vary from it a bit

8 Comments
2024/11/05
21:43 UTC

11

Mint Chocolate.

I am having a debate with my wife. Is there anyone out there who actually likes mint or peppermint on desserts? I personally think it ruins the whole thing. Thoughts?

40 Comments
2024/11/03
23:47 UTC

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