For the first time my rangpur lime tree is producing. I’m up to my ears in these tangy fruits. Anyone have any suggestions on what to make with them besides adding some citrus flair to my gin and tonics. Pic with regular lime for scale.

In Germany we say ,,A Döner a Day, keep the Küche aufräumen away“

This happened to my Grandmother's stove, how and why did this happened and how can we prevent it? I dont know either if i should publish this here

Used lye instead of baking soda and water, it does make a difference

Used lye instead of baking soda and water, it does make a difference.

Make this every year for Christmas

I rarely cook when I get in from work. Instead I tend to batch cook and have meals portioned out ready for stuffing in the microwave. Cooking is one of my things that helps me switch off though. Any good quick and simple recipes that don't take more than 30 mins including prep time (for someone that doesn't possess the knife skills of a pro chef!) and won't create a small mountain of washing up please?

I made some Stollen Ice Cream, based on an idea I came across from Prue Leith. Crumbled pieces of Stollen (or, as she suggests, Christmas pudding, or mince pies), mixed loosely through a tub of vanilla ice cream, adding a pinch of suitable spices (cinnamon, nutmeg or allspice), then return to the tub and freezer. I let the ice cream soften slightly for 15 minutes first to make mixing easier, though if you had "soft scoop" ice cream that might not be necessary. Very simple and good!

https://preview.redd.it/hbc29ftee69e1.jpg?width=2046&format=pjpg&auto=webp&s=8271d6d7c6719aa3b22ccfc40161f3edc54c38ae

I made some Stollen Ice Cream, based on an idea I came across from Prue Leith. Crumbled pieces of Stollen (or, as she suggests, Christmas pudding, or mince pies), mixed loosely through a tub of vanilla ice cream, adding a teaspoon of suitable spices (cinnamon, nutmeg or allspice), then return to the tub and freezer. I let the ice cream soften slightly for 15 minutes first to make mixing easier, though if you had "soft scoop" ice cream that might not be necessary. Very simple and good!

https://preview.redd.it/a650uo6zg69e1.jpg?width=2046&format=pjpg&auto=webp&s=8640328f1cb6501b98307e37bfe031bf1c108b90

So i dont know what else to make i already cooked everything i knew how to do that didnt had meat in it, it is so complicated to look for recipes, like im not completely vegeterian but get sick very often and meat usually is heavy for my stomach, i can eat meat like two times maybe three in a month i know no one that doesnt eat meat and i dont know what to do please help me find recipes for someone with a delicate health cause at this point im lost...