/r/RedditInTheKitchen
Share your mastery in the kitchen, your favorite recipes, or show off what’s in your fridge. Show us your fanciest dishes, your comfiest meals, your cleanup routine, or even your beloved kitchen accessories.
Disclaimer
Any posts or comments found to be inappropriate, abusive or harassing will be removed, and users may receive a permanent ban
Helpful Links
Wiki
Reddit Broadcasting Policy
RPAN Communities
/r/RedditInTheKitchen
233,823 Subscribers
Homemade Cinnamon Rolls
01:52 UTC
Freezable foods that can be made before and easily warmed
I've recently made Bolognese, divided and froze it. I just ate my last batch yesterday and it got me thinking, what are some other similar dishes that can be made in a relatively large quantity, frozen and can easily(in 15mins or so) be warmed up and ready to eat.
For example with the Bolognese, i don't even have to defrost it. I just have to boil my pasta, drain it, put the sauce in the pan(can still be frozen), some pasta water, wait till it warms the add my pasta and boom, delicious food that tastes even better than the day it was made.
What are your go tos?
12:24 UTC
Tried Paella
16:29 UTC
Still learning
There was a layer of cinnamon in the middle but I didn’t split the batter so the two cake layers were uneven but it was still moist and delicious
19:49 UTC
Jammin Jamaican Banana Bread
04:05 UTC
I made Moong Daal Halwa with Almonds (It's an Indian dessert made from lentil flour, and cooked with lots of clarified butter or ghee)
13:15 UTC
Chicken, Artichoke and Asparagus kebabs.
Come eat! We have plenty more!!
18:21 UTC
Eggless Cakes
Hi everyone Have been recently diagnosed with an issue restricting my diet of eggs. Would appreciate any quick eggless cake ideas.
Thanks
02:03 UTC
Fall is coming, spatchcock chicken over potatoes
14:32 UTC
Homemade salsa made from yellow tomatoes (low acidity) for my sister
08:50 UTC
Check out my massive scones!
00:51 UTC