/r/tacos
Tacos!
It may be an unorthodox Mexican dish, but the versatility, convenience, and sheer brilliance of these stuffed tortillas cannot be disputed. Like its cousin, the venerable Nacho, these beauties can be eaten without need for utensils, dishes, or other cumbersome dining accoutrements, giving the ultimate in sheer scarfing pleasure and practicality!
Fill it with your favorite mix of goodies, and enjoy!
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/r/tacos
Which brand should I use if I can't make it at home?
Fuckin amazing. First time trying this place in MoVal. Great beer selection too.
Bacon, eggs and baked bean taco for breakfast.
Lo rico papá
I had three tacos - chorizo, carne asada and al pastor. This place is LEGIT
Finally made these for the first time! So good!
Just wanting to know what the best cut of steak would be for steak tacos and what I should marinate it in?
Turkey tacos from Thanksgiving tidbits.
How can i make homemade sour cream please give me a good recipe
Make ya wanna slap ya pappy
I'm not very knowledgable on chillies and their spice levels so I was hoping to receive some help.
I have been using a birria paste to make birria tacos as the chillies have been hard to find and quite expensive. But the paste has been discontinued so I can no longer buy it. I really liked the paste however as it was not spicy which meant I could cook the dish for guests who don't handle spice very well.
So I was pretty much wondering which chillie combination would you recommend for a less spicier version but still flavourful, as I am happy to follow the more traditional recipes for myself as I love how spicy they are when I order quesabirria but am having guests who really want to try quesabirria but cannot handle much heat. The paste I used states chipotle chilli (2.5%) guajillo chilli (2%) and ancho chilli (1.5%) but the percentages don't really mean much to me when talking about how many chillis lol.
What’s your favorite sauce out of the lineup? Or what would you swap it with!?
My professional staff made tacos for us. This is the best taco I have ever had. It was perfect in every sense. The pork was so flavorful. The onions, the lime, cilantro and avocado were absolutely perfect. I had to share !!