/r/grilledcheese
Welcome to the home of humanity's greatest invention: the almighty grilled cheese sandwich. Give us your brilliant photos, recipes, and grilled cheese experiences. If it's awesome, post it.
You have stumbled into the happy sanctuary of the Reddit wasteland. This is the home of humanity's greatest invention: the almighty grilled cheese sandwich. Give us your brilliant photos, recipes, and grilled cheese experiences. If it's awesome, post it.
Please do your part to keep it cheesy and report anyone you see who's not being a good steward of grilled cheese, even if you're not sure.
RULES AND GUIDELINES
Rule 1: This is a comfort subreddit
As ambassadors, we strive to make this a welcoming and comforting environment for everyone:
- We never engage in aggressive or hostile behavior. We are representatives of this community who advocate for cheese and kindness.
- We come here with a sense of humor and lightheartedness.
Rule 2: Respect the theme
This subreddit was created to celebrate the miracle that is bread, fat, cheese and heat. Be aware that your perception of what a grilled cheese is can and will be scrutinized by the r/grilledcheese democracy.
There are many things in this world that are worthy of your enraged passion, and none of those are a sandwich, so keep it happy.
/r/grilledcheese
484,125 Subscribers
Simple emmentaler and gouda today
16:54 UTC
Grilled Cheese (Manchengo, Cheddar, Pepperjack, American)
14:33 UTC
Grilled Cheese with Cheese Curds, Ranch Dressing, and a homemade buttery breadstick. 😊 Amazing how hungry you get doing an upstairs move on your own.
02:10 UTC
The iconic duo (Buffalo sauce cheddar and Gouda on whole wheat)
02:07 UTC
Any suggestions or advice?
I’ve eaten grilled cheese everyday for basically my entire life (I have autism and ARFID so no judgment please) and they were delicious, but then a bunch of months ago (I can’t remember how long, but it’s been a lot) I got very sick with a viral throat infection that gave me excruciating pain for like ten days, and ever since then Canadian processed cheese, the only cheese I can stomach, suddenly tastes and smells absolutely disgusting and is somehow getting progressively worse. And that I’ve tried multiple brands, even different margarine and it’s so gross that I’m forced to survive off cheerios and boost. Does anyone know what is going on?? Or any advice? Thank you
00:37 UTC
Cheese. Bread. Hot sauce.
16:14 UTC
Blanc du Nord goat cheese on sesame bagel. Had to put it back in the George Foreman to melt the cheese properly. Spicy mayo dip in the background. Butter on the lens for that dreamy effect. Second try after eating and passing out for a bit without realizing the first post didn't have the pic.
12:34 UTC
The Duality of Man
Saw these two posts recently…..
10:25 UTC
Blanc du Nord goat cheese on sesame bagel. Had to put it back in the George Foreman to melt the cheese properly. Spicy mayo dip in the background. Butter on the lens for that dreamy effect.
09:23 UTC
classic
05:55 UTC
first try at a grilled cheese
02:36 UTC
Not nearly as sexy as my other cheese pull, but still. I’m all up in that. 🤤
01:15 UTC
I have grilled a cheese
Ingredients:
4 thinly cut slices or white cheddar cheese
2 slices of white bread
Copius amounts of butter baby
17:43 UTC
havarti cheese with seasoning salt
04:53 UTC
The Heartstopper
Sharp Cheddar with Gruyère on Sourdough with Rosemary, Garlic, Sundried Tomato butter
03:40 UTC
Just so we're all on the same page...
21:42 UTC
This sub when someone puts anything other than cheese between the bread
21:05 UTC
For those that don't butter their grilled cheese... how do you sleep at night?
13:22 UTC
Goodnight from the middle of nowhere! What are your favorite cheeses to put on grilled cheese, and how much of each slice?
I'm curious to see what people think, and maybe I can use the same cheese on my grilled cheeses to see how it tastes. To let you know, I try all of these with white bread and butter. (Tbh I think mayonnaise on grilled cheese is disgusting 😔)
08:31 UTC
I tried a pesto sauce on it, was not disappointed 😋
09:35 UTC
Sexy.
01:43 UTC
Cozy sandwich to go with a cozy movie.
I buttered some naan sandwich rounds. Used muenster and smoked Gouda. I put some French’s yellow mustard in the shape of a heart. Then pan fried low and slow covered. Eating while I watch Ponyo. 🥰
01:11 UTC
Grilled cheese, leftover chili, and a glass of milk
23:49 UTC
Pan fried and tasty
Pan fried grilled cheese, low and slow with a lid on, always a nice way to get a crispy crust
17:08 UTC
Cheer up :)
16:32 UTC