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Fried Sardines 👌❤️

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I could eat this every day

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I've never had it before but it was an impulsive buy because it was on sale. 



<div class="md"><p>I&#39;ve never had it before but it was an impulsive buy because it was on sale. </p>
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Looking for a swordfish recipe

t3_1h6vskw

What is this 

t3_1h6q3ct

I just love SEAFOOD

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Fried Fish Eggs

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Had a lime pepper ginger sauce on the side. 

This place has sooo many amazing seafood dishes,  the variety and freshness never disappoints

<div class="md"><p>Had a lime pepper ginger sauce on the side. </p>

<p>This place has sooo many amazing seafood dishes,  the variety and freshness never disappoints</p>
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Grilled clams with scallion oil and chopped peanuts at Saigon One in Dorchester Ma

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I’m tired of this shi!!! And no I’m not going to gut them myself


<div class="md"><p>I’m tired of this shi!!! And no I’m not going to gut them myself</p>
</div>

What brand canned sardines doesn’t have guts???

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Filleted some red snapper at work. Not too shabby if I don't say so myself. Any full time filleters out there? 

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King crab legs 10/10 as always

Spearfishing catch & cook: charcoal grilled fish with lime, shichimi, and flake salt. Video in the comments! 

Pier 6 is located on Galveston Bay. Plenty of spacious parking for vehicles and boats. Covered patio, comfortable outdoor furniture, outdoor bar. Inside is spacious, laidback, U shaped bar, very clean. 
I’ve had 4 dozen oysters at one sitting (cut myself off because I didn’t want to seem like a glutton), washed down with cold, dressed Dos Equis. 

Where is your go to seafood restaurant for similar? 

<div class="md"><p>Pier 6 is located on Galveston Bay. Plenty of spacious parking for vehicles and boats. Covered patio, comfortable outdoor furniture, outdoor bar. Inside is spacious, laidback, U shaped bar, very clean. 
I’ve had 4 dozen oysters at one sitting (cut myself off because I didn’t want to seem like a glutton), washed down with cold, dressed Dos Equis. </p>

<p>Where is your go to seafood restaurant for similar? </p>
</div>

Oysters and Happy Hour 

DIY spring rolls at home with the family 

<div class="md"><p>DIY spring rolls at home with the family </p>
</div>

Homemade Vietnamese style Shrimp spring rolls

Atlantic Salmon

I’m aware these are Spiny Lobster but they were absolutely fantastic. 

<div class="md"><p>I’m aware these are Spiny Lobster but they were absolutely fantastic. </p>
</div>

A couple Costco sized Lobster tails. 

Would you my garlic butter cod?

Pointy oysters I had at Delmonicos. I believe they were kumamoto oysters? While they were really pricy, probably the best oyster I've had ever. 

Chil pazole (I probably am not spelling that correctly) with blue crabs and porgies. Fresh live blues, fresh porgies I filleted myself. My wife is the master chef, I just prepare the seafood well and don't mind getting my hand dirty.

<div class="md"><p>Chil pazole (I probably am not spelling that correctly) with blue crabs and porgies. Fresh live blues, fresh porgies I filleted myself. My wife is the master chef, I just prepare the seafood well and don&#39;t mind getting my hand dirty.</p>
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Pazole!

I call these oysters not quite Rockefeller. If I am being honest I just winged it and can't remember everything I added other than a shit load of butter and parm, but there were other things. It was delicious. Nothing like some fresh locals I shucked myself.

<div class="md"><p>I call these oysters not quite Rockefeller. If I am being honest I just winged it and can&#39;t remember everything I added other than a shit load of butter and parm, but there were other things. It was delicious. Nothing like some fresh locals I shucked myself.</p>
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My own twist

for 5$ only, cravings satisfied 

Fantastic oysters at Catch 22

Smoked lightly for around 20min, tossed the cast iron in the firebox on super high heat for a minute. Salt, kampot pepper and lemon 

<div class="md"><p>Smoked lightly for around 20min, tossed the cast iron in the firebox on super high heat for a minute. Salt, kampot pepper and lemon </p>
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Smoked Gulf Shrimp from yours truly 

Do you have the courage to eat raw oysters

Coconut and spicy shrimp 

Tropical Fire Oysters: Jerked Oysters with Kuchela and Mango Chutney

Smoky Bliss Oysters: Chipotle Brown Sugar Butter Oysters Finished with Marjoram

<div class="md"><p>Tropical Fire Oysters: Jerked Oysters with Kuchela and Mango Chutney</p>

<p>Smoky Bliss Oysters: Chipotle Brown Sugar Butter Oysters Finished with Marjoram</p>
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This is Thanksgiving for us:   BBQ Oysters 

Bought some on Nov 25th and forgot about it in the fridge. Is it still okay to eat?

<div class="md"><p>Bought some on Nov 25th and forgot about it in the fridge. Is it still okay to eat?</p>
</div>

6 day old seafood boil. Can I still eat it?

<div class="md"><p>Was phenomenal. </p>
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Stone crab claws and sushi, Buck and Rider, Scottsdale AZ

The weather felt right for a good gumbo.  Shrimp, blue crab, home grown okra, and a good roux.

<div class="md"><p>The weather felt right for a good gumbo.  Shrimp, blue crab, home grown okra, and a good roux.</p>
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Seafood Gumbo 

Cod piccata, broccolini, fries 

<div class="md"><p>Tonight’s dinner </p>
</div>

Shrimp meatballs 😛

<div class="md"><p>Related subs:</p>

<ul>
<li><a href="/r/FishFriday">/r/FishFriday</a></li>
</ul>
</div>

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