Freaking Dunkin is everywhere, taunting my aging self with memories of when they used to be okay.

I want a REALLY good donut. Upper West Side is best but I’m happy to explore.

RIP Donut Project, which is the most recent post about donuts on this sub, which I never got to experience. That’s the kind of thing I’m looking for.

Thanks!

Hi does anyone know how to make Fumo pesto. I love it

Something about piping hot soup in a plastic container screams drinking plastic to me. Are there any pho / ramen restaurants that offer takeout in safer containers for hot soup?

​

I loveeee pho and don't want to stop ordering it 🥲

Hello all, I was wondering if anybody was knowledgeable about a Chinese restaurant in NYC that serves shrimp stuffed crab claws. There was only one place I ever knew of and they closed down. If any one knows of other places, I would be very grateful. Here’s a picture of what they look like. They are also known simply as “stuffed crab claws.” picture of stuffed crab claws

My Restaurant Was My Life for 20 Years. Does the World Need It Anymore? https://nyti.ms/2x5xGaa

Hello Reddit - As everyone here knows, this is an unprecedented time for restaurants throughout the United States. Sous Vide Kitchen, located on 23rd st and Park, is offering food by the pound, fresh bread, as well as meal kits. Please feel free to reach out to me directly if you would like to place an order for pickup or delivery. We hope to continue to serve the community and our staff.

To order feel free to message me, call (646) 895-9232 or go to https://sousvidekitchen.hngr.co/menu

Menu is below:

All of our meat is fully cooked and can easily be reheated at home: • Pulled Chicken Breast $12.99/lb • Pulled Pork $12.99/lb • Shredded 18 Hour Beef - $20/lb • Organic Tofu - $6/lb • Roasted Portobello - $9.99/lb • Falfael - $10/lb • Salmon - $6/each • BBQ Pork Ribs - $24/full rack • Vegan Tikka - $10/lb • Vegan Samosa - $12/lb Fresh Bread • 8” unsliced frenh baguette - $1.25 each • 4” brioche rolls $1.25 each

Fresh produce (as available) Cucumbers, shredded carrots, broccoli crowns, sliced red onion, mixed greens, shredded brussel sprouts

Sauces - $6/bottle • Bulgogi • Chili lime • Green goddess • Red curry • Sriracha yogurt • Apple cider vinaigrette

Spreads/Sides • Hummus • Tzatziki • Baba ganoush • Stuffed grape leaves • Roasted shrooms • Street corn salad

Meal Kits 2 $25 / 4 for $50 Select a Base: Coconut rice & quinoa, wild rice, mixed greens

Select a Protein: Pulled chicken, pulled pork, chili garlic tofu, 18 hour beef

Select 4 toppings: roasted broccoli, edamame, fire roasted corn, pickled carrots

Select a dressing: bulgogi, chili lime, green goddess, red curry, sriracha yogurt, apple cider vinaigrette

Does anyone know of any other promos going on? these girls gotta eat/drink and budgets are about to get waay tighter.

I wanna go to a good lowkey dessert spot that will surprise me, also recommend me just any good dessert spot in the city

Thoughts about the best/favorite Korean fried chicken in NYC? I've been appreciating Mad For Chicken in Flushing lately.

As the tittle states I'm looking for some great Sichuan wings. Sadly Han's wings aren't that great anymore, they have gone south for a while and Looking for better options. Let me know and TIA!

I found a lot of Asian restaurant chains in NYC and couldn't think of why Mos Burger is not available here. I swear its a million times better than Burger King, mc Donalds and any fast-food chain available in North America.

Hi everyone,

I work for a startup called Stuff (https://getstuff.com) and I'm looking for people who would want to do a quick online restaurants research (in NYC area) and receive $10 Amazon gift card for it. If you believe you know all the secrets of the food scene in this amazing city please message me!

I’m looking for a sourdough starter in NYC, it’s for a birthday gift to a close friend of mine can anyone help??

I'm having a small birthday dinner with 4-5 people including myself. I wanted to go to a seafood place in Flushing but one person coming is allergic to seafood and another person doesn't like seafood 🙄 lol. Anyways, does anyone know of any places that have seafood-focused dishes like prawns, maybe crab, mussels, etc but aren't mainly seafood places? Basically something more than just having dishes with some seafood in it or having a side of shrimp or something. Any suggestions are much appreciated!

As far as location goes, anywhere in Manhattan, Brooklyn or Queens is fine.

I'll be working in midtown for a few weeks, staying in Murray Hill/midtown east area, but won't get off work until 10pm each night. Can anyone recommend good places to eat dinner that are open late during the week? I eat all cuisines. Will have a cap of $75 per day for food, though I can go over if it's something really special - I'll just have to pay the extra myself.

Thanks!

Anyone have any dishes they recommend from a specific shop?

Can anyone recommend a good place for pozole? Willing to travel. Any borough. Thanks in advance!