Hi everyone,

I recently moved into a new place, and the dishwasher (a Beko DFN 1431) was left by the landlord. Unfortunately, I don’t have the manual for it, and I’ve noticed something odd about the water softener adjustment area. . From what I’ve seen in similar models, there’s supposed to be a small mechanism (like a small handle) inside the circular part to adjust the water softener. In my case, there’s nothing there, and I’m wondering:

1. Does it look like something is missing or broken?
2. If yes, do you know where I could find a replacement part for this model?

Thanks in advance for any help! I’m trying to figure this out as I don’t want to damage the dishwasher due to incorrect water settings.

We’ve had the range for about a month or two and had the cooling fan replaced right away due to it being terrible loud. It now makes a humming sound when cooling off - much quieter than before. I’m guessing it’s normal but it does seem a bit loud.

Can anyone here confirm that the humming/buzzing is normal when cooling the oven off?

This should be the exact model I have in my apartment. I was wondering how to turn on the Oven Pilot Light. This was the only YouTube Video I could find. Any other general advice?

My new samsung dishwasher has the heavy and express 60 lights blinking as error code. Some records are saying its draining issue and some saying its heating element not working. Cycle is ended prematurely with full of foam. I filled up water at the bottom and water is draining properly. What could be the issue?

My 22 year old son left a pen in his pocket and it exploded in the dryer. To get the ink off the dryer walls, he sprayed graffiti remover all over the inside of the dryer. This was obviously a bad move compounded with a very bad move. My question is, can we ever use the dryer again? I’m worried that even if he cleans it out, some of that highly combustible, carcinogenic chemical will cause a fire, either in the dryer or the vent hose. Am I overreacting?

I'm getting ready to pull the plug and buy an all-in-one washer dryer combo unit with heat pump. I see that the Samsung bespoke has a larger capacity which is appealing however I haven't had great luck with Samsung appliances in the past so I'm a little hesitant. Thoughts or experiences From anyone who's done any research on these units or who owns one of these units would be greatly appreciated. Thank you so much.

I purchased through Costco so I can return. Do you think I just got poor workmanship on the stainless?

https://preview.redd.it/tt3zlxl7sz1e1.jpg?width=1180&format=pjpg&auto=webp&s=fdc36a77b36d0d95d87f7cf796d79edc1f72995b

https://preview.redd.it/bl671rf9sz1e1.jpg?width=1214&format=pjpg&auto=webp&s=02ac11348f5f941a597a2c0cf09de88a0045b7aa

Just moved into a new place and noticed that one of the lightbulbs was dead in the oven. It's an oven that is built into the cabinetry so I couldn't unplug it. I also didn't want to shut the power off to the entire kitchen at the breaker panel (stupid of me in hindsight) so I decided to just go ahead and remove the dead bulb.

Well the glass bulb was separated from its base and the base was really jammed in there. I had to use a pair of pliers in order to get it to turn....

After a loud pop and a bright flash the oven immediately "turned off". No more lights, buttons don't work, etc.

From what I've read online so far the general concensus appears to be that I have shorted it and fried the control panel.

Is this a simple fix? Just order a new one, (turn off the breaker...) and replace it? I am trying to figure out if I should just call an appliance repair company or if it is very easy in which case I'll try to save some money.

Any advice would be greatly appreciated.

Oven Model: P CT916SR1SS

I found this replacement (> $500 CAD... yikes):

https://www.partselect.ca/PS6883576-GE-WB27T11442-CONTROL-OVN-ERC3HP.htm

Looking for a new 33" french door refrigerator. I had heard so many things about LG having issues and didn't know what other brands were affected.

I'm not home tonight, so the model number will have to wait till tomorrow, but I have an electric Roper dryer with an electromechanical knob for mode and length selection. The issue is that, while the dryer always dries no matter what mode it's in, the automatic modes just go on forever without the needle ever moving a single tick. The timer mode does function as it should, so I know it's not the knob itself. Any ideas on what might be done to fix this?

I have three requirements:

• side by side fridge and freezer placement
• NO water/ice dispenser (waste of space)
• 65 inches tall (a bit shorter is fine too)

I've scoured 4 different websites and can't find a fit. I am willing to pay ANY price

Have the opportunity to get the TWB120WP and the WWB020 WCS for about $1100 from FB Marketplace, relatively unused due to the guy moving about a year ago.

Do y’all think these machines hold up in 2024? I like the idea of energy efficiency but wondering if this is a good deal.

I want a 36 range or cooktop. Ranges in 36 are slim pickings between FP and wolf

Can I do a 36 cooktop and put a single 30 wall oven under

I've heard some can, also heat issue damage to underside of cooktop

Would it look weird?

i can only suspect of freon leakage because our fridge is very old, i’m very worried, if there is a leakage should we move ? i don’t want us to get poisoned

My oven model #JGBS66REK1SS. I need help finding a wire harness that runs from igniter area along the bottom of the back of oven then up the right side. It’s a yellow and white wire. If anyone has idea it would be greatly appreciated. Need my oven fixed with Thanksgiving coming up.

Hi, I just moved into an older apartment. The oven/ stove is emitting heat even though I haven’t turned it on since moving in. The grates and burners are hot to the touch and have the slightest gas smell (not a strong one at all). When I open the oven door it’s not as hot. There is a heater next to it but that is not on and is cold to the touch. Any advice or anyone know if older ovens such as the one pictured tend to do this? Thanks.

I am looking to purchase a Bosch 800 from Costco (SHX78CC5UC) but noticed the depth is 22.56” as compared to 23.75” for the models at Home Depot/Lowes/etc. (SHX78CM5N).

I am leaning towards the Costco model due to the built in water softener, but is the depth going to be noticeable for the size of dishes I can load?

For reference I have a KitchenAid now and the depth is 24.5” so not sure what I’m giving up with the 2”.

I’ve been having an issue with my GE Ultrafast combo that seems like it’s experiencing phantom button presses. While washing a load on any setting, the keypad automatically locks, and I hear the sound of keys being “pressed” repeatedly, even though no one is touching it.

Sometimes when I try to select a cycle, it keeps jumping to a different one. Once the cycle starts, it runs fine with no issues, but it’s frustrating not being able to reliably select my desired cycle.

Has anyone else experienced this or have any idea what might be causing it? Any advice would be greatly appreciated!

https://share.icloud.com/photos/0efNrBEjmD9RzEZbIzMA4ZuIA

Trying to pick between these two models:

Whirlpool: WRQA59CNKZ Whirlpool 19.2 cu. ft. Counter Depth 4 Door Refrigerator with Easy Shelves

and

Bosch: 100 Series French Door Bottom Mount Refrigerator 36'' Stainless steel (with anti-fingerprint)

Any suggestions? The Bosch seems to be a new model and not much information is available online.

Thanks

Any advice on what’s wrong with my freezer?

Hey everyone, looking for some black friday chest freezer this year! I'm hoping to have a good one for extra freezer space, but not sure sure which brands or models are worth it. Anyone got recommendations from last year's sales or tips on where to look? I'd appreciate any help guys

I had a repair guy come out to look at our freezer since it doesn’t feel as cold as it used to and it slowly over 3 weeks stopped making ice. He told me our fridge was propane and that I just needed to turn the freezer to -8 degrees and give it a week. It’s been 10 hours since we’ve changed the temp and it doesn’t seem to have made a difference. Fridge experts: does this sound normal? Does it really take a week? I’m debating if I should just go ahead and reopen the claim-it’s covered under our home warranty

He also said given the fridge is propane (typically its Freon) it’s highly flammable….which is concerning since our fridge is by the oven. The only thing separating the two appliances is a sliver of countertop/wood.

So I’m very new to the whole induction thing and got the fcfi308cas induction range and as advertised the range is supposed to stay cool to the touch after removing a pan off the top etc. However, while cooking “hot surface” is lit up and then after cooking, the stovetop stays pretty hot to the touch still even after 30~ ish minutes. Is this normal? I contacted Frigidaire and they sent a technician and he said this is normal? There is no “error code” so there’s nothing else he could do

My question to anyone else with an induction oven or this one specifically: is this normal? Does the stovetop stay hot to the touch after cooking?

Thanks in advance!

All of the beverage fridges I have seen are 22.5. I can go up to 34 high and the width of 13.5.

I know this is a weird size question but I am struggling.

It will be in a cabinet.

Can be wine or beverage center.

If you have any questions let me know.

I'm shopping for a LG washer/dryer combo. Can anyone tell me what's the difference between these models? I'm in Canada.

• WM4100HBA & DLEX4200B
• WM3600HWA & DLE3600W
• WM3850HVA & DLEX3850V

It seems 4100HBA has the most features, yet for some reason it's the cheapest out of the three here in Canada, which makes no sense. Is there something else the 3xxx does better that warrants the higher price? To be honest I don't need all of the bells and whistles at all (just need quick wash, normal wash, and delicate wash), just want a reliable washer/dryer that won't break in like 3 years.