I remember they used to have a orange ish sauce on the bottom of the bun on the classic American cheeseburger and on the burger sliders (when they had them) I've been trying to figure out where to get/how to make that sauce forever lol. Any ideas?

For those of you that work at applebees, what was your hiring process like? Did you get an interview scheduled by that ai chat bot?

One time I was trying to get a job and applied and that bot scheduled an interview. I went in and said I was there for the interview. But ended up being told there was actually no position. So how can I trust any other job I see posted?

Recently got Applebees to go and got a 1 gallon drink container. It’s like a 1 gallon liquid bag. I want a few more for my emergency stash. What are they called and where can I get them besides Applebees?

do they always do half price apps during games cuz we went tonight and our apps were 7 dollars each and the buffalo chiefs game was on and i was wondering if that was why

This is my first restaurant job and it pays way less than my previous job in woodworking so Im trying to move up as fast as possible so I can stop taking side work on my days off. I've been a host for 6 weeks now and they are going to train me in carside/expo starting next week. So far, I have made an excellent impression on the management and would like to keep that going. Does anyone have any tips that might help me?

this is one of my favorite drinks & i was wondering what the recipe is so i can make it at home pls & thank you (or if i can trust one of those copycat recipes... let me know lol)

Hey there, I currently work at Starbucks and am looking to apply to Applebee’s for a second job and was wondering how long shifts typical are for Carside or Serving, and if they’re flexible on scheduling around things

Ate at Applebees the other night and had the quesadilla salad with a side of sour cream. Literally the best tasting sour cream I have ever had. I wanted to just eat it.

So I was given a wrong order for a to go pickup. Had to travel 10 minutes back in a snow storm after driving the 10 minutes home. They offered a desert over the phone and I added that I had the old order and I would be bringing it (they never asked me for it) and the manager said oh I appreciate it. My husband told me I shouldn’t have said anything but I thought surely they will want proof that I’m not just a random person tryna get free food? But either way I’m surprised they didn’t tell me to keep it.

What would you do with that foot? Do you eat it? Throw it out? Do y’all usually let the customer keep it? I’m just curious. Thanks.

Hi all basically as the title says but more info. Basically if you are American you know that tiktok was suddenly and erroneously banned against our will and consent which has been hard for many. but by a miracle it was restored today. So I overheard one of my tables say it "omg my tiktok is back!!" so I asked are you sure are you serious? They showed me so I ran into the dry storage to check and yes its back. Basically an important joyful moment.

I wanted to commemorate it bc honestly its a historic moment and I wanted it on my page to have the time and date time stamped forever on my tiktok. So I lined up my phone selfy mode and started my dance and my manager walked in like 30 secs and asked what the hell are you doing? He reprimanded me pretty badly I had to delete the tiktok bc he was pissed and yelling that it was getting really busy bc of the football games I tried to run back onto the floor he said "no you know what just head out early"

So basically what is going to happen. I will be honest I havent had this job for long it's been 2 weeks so I don't really know the manager well or what hes like if hes actually mad or what his personality is, all I know is he doesn't have a girlfriend.

Thanks applebees I do love my job but I dont know how to explain how important this was.

I’ve been working car side for over a year. I’ve been told I’m good at it. I don’t think I’m half bad so if anyone has any questions, let me know.

I’ve been working car side for over a year. I’ve been told I’m good at it. I don’t think I’m half bad so if anyone has any questions, let me know.

I've heard the chicken uses a bourbon seasoning. Can someone find out the seasonings in that seasoning? Maybe check the label and see what spices are in it? Thanks!

hi y’all! i just got hired on as a host/server, moving up to bartending as soon as i’m trained and comfortable. however this is my first job at a sit down restaurant and not fast food, i’d been fast food management for over a year before this and i’m just curious if y’all have any tips, any server tricks, etc. tia!

I'm gonna head in to Applebee's soon for an interview, going onto the carside / to go type shi and just want to know if I should do all that and wear a suit or can I just go in normal clothes, looking decent.

By the way, when I sign up for a certain position, do I KEEP IT or do I basically just go into "everything"

Hi!! I was wondering if Applebees has a corporate policy on piercings? Or is it more up to the individual store owners. I have an interview for a no experience bartending position and I’m really excited!!! I love the service industry and since I turned 21 three months ago i’ve been super into mixology! But, I also have a lot of face piercings… I have 9. I also have a stretched septum but I plan on putting a tunnel in it for the interview as I don’t mind just wearing a tunnel at work. I just don’t want to be declined a job position for that sole purpose. Does anyone know the policy? Internet seems conflicting.

The date night pass is nearing expiration at end of February. The last few times the pass has not worked and $30 was manually removed.

Anyone else experiencing similar issues?

Yall my husband works as a cook at Applebees and I just found a black work shirt 1-2 sizes too small for him in our laundry basket. He usually wears grey or red work shirts. Please tell me that cooks also wear the black shirts.

Why does the app have an Offers tab if there’s nothing ever in it? Is it just for birthdays or do they intend to implement it at some point?

So last night we went to Applebee's for a quick meal. After taxes, it was just under $50 ($49.22 to be exact). Our service was fine - no drink refills, a bit slow, but it was whatever. I tend to be a fairly generous tipper, so I planned to leave a 20% tip despite the ok service.

As I was checking out on their little kiosk, I tap the 20% tip button, and it adds a $12 tip. I am about to confirm the purchase, but I pause for a moment and do some quick mental math. That's when I realized that $12 is absolutely not 20% of $49.22! It should have been $9.84, which is 20% of $49.22. It had automatically marked up the tip to nearly 25%, despite having selected 20% on the tip menu.

I thought about saying something, because frankly it pissed me off and felt like they were trying to take advantage - but I didn't want to bother the server since I didn't feel like it would have been their fault.

Long story short - it pays to double check the tips getting added to your bill...

Any word on if they're doing it this year and if so, when registration starts? Missed out last time

I just applied to Applebees, the position was listed as kitchen- line and prep and I have a few questions.

Does boh get assigned to do prep or line or do they usually do a bit of both? I’ve worked the line before but much prefer to work as prep.

What kind of daily tasks is the prep expected to do? What kind of shifts are also to be expected from this role ?

Thank you all for reading my posts, I hope to gather some insight !

Anybody hear anything about when the next AYCE wings/riblets/shrimp is?