/r/RateMyPlate

Photograph via snooOG

Post pictures of your food here.

Other people will rate it!

"Roast a toast, or even a roast! The reddit for food critique"

RULES

1. Be civil.

Don't cause havoc, in other people's minds or in the subreddit.

Do not insult other people. Do not defame other people. Do not use unfair practices in discussions. Do not cause harm to other people. Do not scream around.

2. Post appropriately.

No pornographic, illegal, directly offensive or disturbing images or texts can be posted.

3. Post food.

Post food to rate in this subreddit, or meta discussions under the Meta flair.

4. Don't call food disgusting.

If you wish to remark such a thing, note in your comment that this is subjective. For example, instead of commenting "Eww! Rice in Spinach with Ketchup and Mayonaise! Are you gonna put mold cheese on it or what, you monster?", try saying "Oh! I rather dislike this, 0/10".

Also applies to similar adjectives/phrases.

5. Rate food using a good scale.

Currently, only 5, 7, 6, 8, 10, 20, 60 and 100 -step rating system are recommended for rating the food.

This is still being discussed by the moderators. If you see conflicting information, use 8. It's the only non-contentious system.

(One of the moderators likes 8 because it's r8 my pl8)

6. Flair your post correctly

Flair plates as "Plate"
Flair menus as "Menu"
Flair snacks as "Snack"
Flair things you didn't make as "Not self-made"
Flair other things as "Other" (and edit the flair text, potentially)
You can choose the "Veg" or "Interesting" version of a Flair to mark these properties
Flair meta as "Meta"

7. Don't be excessively vulgar.

Do not use phrases that are lewd, violent, hateful or in another way generally offensive. NOTE: Political opinions do not generally fall under this rule. Exceptions are generated on a case-by-case basis.

/r/RateMyPlate

46,495 Subscribers

1

Chicken fettuccine alfredo in the slow cooker

7 Comments
2024/05/12
02:18 UTC

0

Spaghetti a la vodka with veggie "shrimp"

3 Comments
2024/05/11
21:43 UTC

23

My Uncle's Birthday Dinner đź‘Ť

27 Comments
2024/05/11
20:46 UTC

4

Ice cream made for my brothers and I!!!

Blue raspberry millions Toffee dessert sauce Vanilla ice cream

1 Comment
2024/05/11
19:23 UTC

26

Fancy BLT, on granary with micro greens and balsamic fried onions

16 Comments
2024/05/11
10:04 UTC

10

Scallops and king prawns with lemon garlic butter, parsley and capers. Baby hassleback spuds and a wee summer salad.

4 Comments
2024/05/10
19:29 UTC

9

Homemade chilli with guacamole

10 Comments
2024/05/10
16:32 UTC

0

Lamb shank and veg slow cooked for 22 hours

38 Comments
2024/05/10
10:11 UTC

8

1am food - dumplings on bed of stir fried broccoli with garlic, sprinkled with fried shallots

1 Comment
2024/05/10
00:10 UTC

14

Girl dinner~ Using left veggies in the fridge makes bibimbap

6 Comments
2024/05/09
13:15 UTC

9

Made a bed of potatoes with scallops on top and asparagus

2 Comments
2024/05/09
02:39 UTC

59

My daughter is learning to cook. She made Beef teriyaki stir fry.

11 Comments
2024/05/08
23:22 UTC

10

Seared Diver Scallops on Polenta with a Walnut Pesto and grated Parmigiano-Reggiano

4 Comments
2024/05/08
22:54 UTC

5

2 ingredients

So broccoli in air frier and chopped up rump steak stir fry. Flavoured woth salt pepper chilli flakes paprika and garlic

I did add sirichi sauce because everything tastes better with it

8 Comments
2024/05/08
22:15 UTC

10

Turkish delight

3 Comments
2024/05/08
18:46 UTC

59

Home alone Dinner

EntrecĂ´te with mozzarella potatoes, asparagus, tomatoes and shallots

23 Comments
2024/05/08
18:25 UTC

10

Charcuterie Board with cured seasoned pork and premium cheeses, salted crackers, and chocolate dessert arrangement, along with freshly sliced fruit.

9 Comments
2024/05/08
12:04 UTC

0

Chicken tenders and chips

20 Comments
2024/05/08
11:41 UTC

11

post pilates meal: seasoned chicken breast with jasmine rice & garbanzo beans :)

19 Comments
2024/05/08
01:06 UTC

5

Miso Glazed Salmon

2 Comments
2024/05/08
00:38 UTC

25

Rate my yaki udon(I used dried noodles as they were the only ones I had available)

12 Comments
2024/05/07
20:30 UTC

5

No plate typa meal

5 Comments
2024/05/07
18:40 UTC

0

Rate my chicken tenders

37 Comments
2024/05/07
06:57 UTC

1

Taco rice, an Okinawan delicacy

2 Comments
2024/05/07
00:28 UTC

22

Smoked harrisa chicken leg with giant moroccan couscous.

Chicken leg marinated in harrisa and smoked over apple wood for 2 hours. Giant couscous, chickpeas, sulatanas, apricots, ras el hanout, mint and corriander.

14 Comments
2024/05/06
22:15 UTC

11

Chicken and Rice

18 Comments
2024/05/06
21:41 UTC

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