/r/Noodles
OODLES OF NOODLES
Please send noods!
/r/Noodles
16,212 Subscribers
EASY & QUICK TWO-STEP ASIAN-STYLE SPAGHETTI RECIPE
17:34 UTC
How is this combo?
Stir-fried dumplings with veggie chowmein!
13:31 UTC
How’d I do? £7.35 for these
£1 for the lucky me bundles and £2.35 for the indomie and the pancit canton are the old batch with square blocks, the new round block batch doesn’t taste as good
16:15 UTC
🤢
14:41 UTC
Is It Any Good? | Pot Noodle Bombay Bad Boy Review
Even bad boys gotta eat but what do they reach for to curb those hangry urges? Let's find out!
19:08 UTC
Wasnt expecting much but nice little kick. If I get again I'll add a drop of hit sauce
18:25 UTC
Substitute for Yi Mien (longevity) noodles?
Hello,
I am having trouble finding yi mien noodles locally here in Cambridge, MA, USA (the kind that is fried before drying and used to make the longevity noodles dish). Can anyone suggest a close substitute that might be easier to find?
16:33 UTC
Oh so good 🤤
12:01 UTC
Garlic sesame chicken noodles with chilli flakes :)
05:25 UTC
I’m sorry but Buldak noodles are SWEET,
Tried the extra spicy flavor because I thought spicy for sure wouldn’t have any sweetness. Low and behold, it’s like a sweet and savory. It threw me off. I don’t like my noodles to be sweet. I’m gonna stick with Shin x
10:35 UTC
Noodles with pickled cowpeas, tofu, cabbage, and soft egg in chili oil and black vinegar sauce.
16:19 UTC
Dry Noodles Recommendations
Hi all. I’m in the US and recently came across a recommendation for Lucky Boat noodles as a great dry noodle for stir-fry. I’ve done an initial search and haven’t found typical suppliers for this brand. It appears to be UK based(?).
- Has anyone in the US found a source for these noodles?
- Does anyone have suggestions for a high gluten, bicarbonate type noodle they purchase in the US?
I’ve tried a bunch of brands over the last few years, and only Twin Marquis had a particular noodle that I really enjoyed. But, it wasn’t a dry noodle that I could buy in bulk. Appreciate any help. :)
00:42 UTC
Spicy mixed noodles (Bibim-guksu 비빔국수) -Maangchi’s recipe
22:21 UTC
Can i add tumeric or curcuma to my noodle dry mixture to end up with a slightly more yellow hue?
I'm making ramen noodles as per ramen lords book of ramen recipe. He suggests gardenia-based yellow colouring powder but I don't have easy access to that. Im wondering if a slight pinch of curcuma or turmeric would colour the noodles without messing with the end result.
10:41 UTC
Oh good god....
00:55 UTC
Eating samyang noodles for the first time 🍜🦆🔥
16:55 UTC
Is It Any Good? | Samyang Buldak Spicy Chicken Cheese Ramen Review
It's lunchtime again in the studio, time to dive face first into another spicy cup of ramen!
20:55 UTC
Excuse me!?
18:57 UTC
SHRIMP AND CHICKEN CHOWMEIN
17:44 UTC
The most boring, crappiest noodles ever.
No veg, just a sachet of salty curry-flavoured dust.
13:16 UTC