/r/GreatBritishBakeAlong

Photograph via snooOG

For anyone to share their attempts to bake what is being baked on GBBO.

Recipes are encouraged :)

/r/GreatBritishBakeAlong

1,481 Subscribers

4

GBBO Signature Recipe Challenge

Hi, all. I'm one of those annoying new pandemic bakers. I'm not super experienced but very passionate about learning all I can. I've taken a couple of Masterclasses and a few online single session courses. I've now started an 8-week course inspired by GBBO and have to start thinking about my signature recipe to present at the end. The course is focusing on shortcrust and rough puff. I'm considering tarte tatin (not sure which fruit) or maybe a Bakewell tart. I'd love your thoughts and ideas. The included photo is my latest project, a modern French apple tart.

https://preview.redd.it/9mue8x1gr3wc1.jpg?width=1536&format=pjpg&auto=webp&s=d693e93ce6c7227fb2b188ab0ef5559dfe38396c

0 Comments
2024/04/22
21:54 UTC

1

Making a cookbook of all the technical challenges for my sister for christmas but have some blank pages what should i put on them?

1 Comment
2022/12/22
20:32 UTC

28

1st Attempt Pan Dulce

10 Comments
2022/10/13
03:25 UTC

27

Red velvet cake attempt!

3 Comments
2022/09/18
19:47 UTC

33

Made the lemon Belgium Buns! Very pleased with the result!

2 Comments
2021/11/27
20:28 UTC

22

Tried the baklava! Turns out I don’t like baklava lol

3 Comments
2021/11/26
22:57 UTC

18

sablé Breton technical challenge. Seems odd to make a summer tart when it's nearly winter!

0 Comments
2021/11/21
18:47 UTC

22

Vegan sausage rolls with homemade onion chutney. Although I don't think I used the right "vegan block"

2 Comments
2021/11/15
07:30 UTC

32

Chocolate coated caramel topped biscuits with homemade caramel! Took three caramel making attempts however... would love to hear any tips or twix...

5 Comments
2021/11/07
22:15 UTC

17

Caramel Week - Caramel Pear Pies

1 Comment
2021/11/06
22:42 UTC

36

Baklava! Although it's a bit tricky to make! Next time I might just buy the filo pastry....

3 Comments
2021/10/31
16:44 UTC

31

Prinzregententorte for German week... tastes amazing! Never heard of or used vanilla sugar before. The crowns were a bit fiddly too.

5 Comments
2021/10/23
18:51 UTC

17

Week 4 - Attempted Crystelle's "Kiwi Lime Pie" Pavlova

1 Comment
2021/10/17
23:41 UTC

22

Sticky toffee puddings, with homemade toffee sauce, creme anglaise and tuiles!

4 Comments
2021/10/17
17:31 UTC

12

It’s arrived!

4 Comments
2021/10/13
03:02 UTC

27

Ciabatta olive and manchengo Breadsticks technical challenge for bread week! Even did the homemade tzatziki.

0 Comments
2021/10/12
06:30 UTC

3

Break Week: Olive & Roast Garlic Focaccia !

0 Comments
2021/10/12
03:17 UTC

14

Week 2 - Brandy Snaps

1 Comment
2021/10/09
01:17 UTC

12

Inspired by u/invadermer s efforts I also had a go at the jammy biscuits from week 2!

0 Comments
2021/10/06
16:25 UTC

19

Week 2 - This Week I attempted Rochica's Coffee and Irish Cream Brandy Snaps

3 Comments
2021/10/04
18:50 UTC

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